Compliance & Sustainability


Integral to our business ethics
is sustainability -

“ it is our vision that all our operations are conducted in a way that is economically, socially and environmentally sustainable “
Chetan Chhita MD / owner Chevalier Produce

 

All Chevalier sites are MPI approved HACCP facilities operating at the highest levels of health and food safety In addition to this we are NZGAP approved and maintain full traceability on all our products including a fully transparent and GAP certified supply chain.

Chevalier is a member of the internationally recognised Ecovadis Sustainability Measure, all our systems and processes are subject to meeting the standard, these include waste management, use of plastics , water wastage . ethics auditing ,

 

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